Beautify your elegant dessert table with White French caramel macarons displayed front and center! These delicate, 0.8 oz. confections feature a buttery, golden-brown caramel filling nestled between two chestnut-colored, almond meringue-based cookies. Each sandwich contrasts crisp shells and chewy centers with luscious filling, ensuring a balanced bite that you expect from a satisfying sweet treat. Their signature domed lids and ruffled feet - the bubbly edges that form at the base of each cookie when properly prepared - reflect the precise measuring, mixing, and baking methods essential to achieving macaron perfection. Without accurate execution, macarons will quite literally fall flat. Granted the highest, 3-star "Superior Taste Award" by the International Taste Institute.
French macarons are notorious for labor-intensive prep and unreliable results in the oven, but these imported macarons come directly from France to take the guesswork out of offering these delicious treats at your establishment. Simply defrost and serve! Each caramel macaron can be plated individually, or arranged on a macaron tower alongside other colorful varieties for a striking presentation that keeps guests coming back for more. Add to a pastry platter for an upscale accompaniment to tea, use as a garnish for over-the-top milkshakes and ice cream sundaes, or incorporate into cake decorations to add eye-catching color and dimension. Each pack of 35 macarons is shipped frozen to preserve freshness.
